Job Description

Hiring Alert

Demi Chef de Partie - Pastry & Bakery

Uga is a distinguished luxury boutique hotel chain, offering an exquisite collection of properties across Sri Lanka. Our portfolio includes Uga Ulagalla in Anuradhapura, Jungle Beach in Trincomalee, The Bay in Pasikuda, Uga Chena Huts in Yala and Uga Ghiri in Ella. Additionally, our luxury villas including Uga Hallowella in Hatton, Uga Prava in Tangalle and Uga Riva in Negombo offer unparalleled exclusivity and indulgence. At Uga, we blend the natural beauty of Sri Lanka with the finest hospitality.

At Uga Resorts, our properties are more than luxury escapes, they are living, breathing love letters to the heritage, wilderness, and untamed beauty of Sri Lanka. From the historic, sun-drenched estates of the Cultural Triangle to the pristine coastlines, our collection of resorts represents the absolute pinnacle of experiential luxury.

The Ideal Profile We Are Looking For:

• A Proven Track Record: Minimum 02-03 years previous experience in a similar role, preferably within luxury resorts or boutique hotels.
• Culinary Knowledge: Sound knowledge of pastry, bakery, dessert preparation techniques, food safety standards, hygiene practices, and proper handling of kitchen equipment. The ability to follow recipes accurately while maintaining consistency and quality is essential.
• Collaboration and Accountability: A dependable team player who works closely with the Executive Chef, Sous Chefs, and Kitchen team to ensure the timely preparation and presentation of pastry and bakery items while maintaining operational efficiency.
• Creativity and Attention to Detail: A passionate culinary professional with a keen eye for presentation, quality, and innovation. The ability to contribute fresh ideas and uphold high standards in all pastry and bakery offerings is highly valued.
• Professional Qualifications: A Diploma or Professional Qualification in Hotel Management or a related field.

At Uga Resorts, you will empower a world class team, drive operational excellence, and help curate unparalleled guest journeys that resonate long after departure.

As an ambassador of Uga Resorts, you will help create Indelible Imprints by delivering thoughtful, heartfelt, forward-thinking culture that upholds and builds upon this living legacy. Apply now to begin your journey with Uga Resorts by sending your resume to hr-jb@ugaresorts.com. Please mention "Demi Chef de Partie - Pastry & Bakery" in the subject line of the email.

If you are among the initial shortlisted candidates, you will receive a request from our Talent Acquisition Team to schedule an initial Introductory call. With a name that’s synonymous with luxury hospitality, we are proud to welcome you to explore a career with Uga Resorts.

Our website: www.ugaresorts.com

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