We are a premier seafood manufacturing and export-oriented facility specializing in high-quality shrimp and crab meat processing. Operating advanced processing lines and complex industrial utilities, we maintain world-class manufacturing, ethical, and food safety standards. We are fully certified under GMP, HACCP, FDA, BRC, SMETA, FSSC 22000, and DFAR frameworks.
Dankotuwa
Chief Manufacturing Officer
Full-Time
Oversee safety protocols for high-risk assets including Ammonia chillers, IQF (Individual Quick Freezing) machines, HT (High Tension) transformers, diesel boilers, shrimp sorting machinery, and ETU/STP units.
Drive and maintain safety compliance for major international standards and audits, including GMP, HACCP, FDA, BRC, SMETA, FSSC 22000, and DFAR.
Manage and test our fully equipped fire safety system, lead emergency response teams, and conduct regular safety and evacuation mock drills.
Perform HIRA (Hazard Identification and Risk Assessment), Job Safety Analyses (JSA), enforce PPE compliance, and conduct safety training for all plant personnel.
Basic Bachelor's Degree OR NIOSH Diploma in Occupational Health & Safety (or equivalent recognized safety certification).
Minimum of 5 years of hands-on experience in the same capacity (HSE Assistant Manager / Manager). Must have background experience working in Food Processing, FMCG, or Chemical Processing industries. Prior seafood or cold-chain experience is a strong advantage.
Strong working knowledge of ammonia refrigeration safety, boiler pressure vessels, and electrical high-tension hazards. Proven track record of successfully facing and clearing global food safety and ethical audits. Excellent leadership, root-cause investigation, and cross-functional communication skills.
Interested applicants please send your updated CV with 2 non-related referees mentioning the position applied in the subject of the email to recruitment@tsfl.lk
Taprobane Seafoods (pvt) Ltd
Bubulwatte, Halldaduwana Dankotuwa