Job Description
WE ARE HIRING
MAINTENANCE TECHNICIAN
Job Tasks;
- Maintaining commercial kitchen equipment and performing necessary repairs
- Conducting routine electrical, plumbing, and general facility upkeep
- Troubleshooting equipment breakdowns promptly to minimize downtime
- Adhering to safety standards and maintaining maintenance logs & similar duties
Minimum Requirements;
- Proven experience in equipment repair & facility maintenance
- Technical knowledge in electrical, plumbing, or refrigeration
- Minimum Qualification – Sat for G.C.E (A/L) or (O/L)
- Energetic, responsible & detail-oriented
- Male
APPLY TO : hr@foodstudio.lk
+94 74 152 9393