Job Description
NOW HIRING!
LINE COOK | PREP COOK
Join Hard Rock Cafe Colombo and become part of our culinary team.
KEY RESPONSIBILITIES
- Prepare food and recipes according to Hard Rock standards.
- Receive, store, label, date, and rotate products correctly.
- Set up, stock, and maintain kitchen, line, prep, and expo stations.
- Assemble orders accurately while maintaining quality and presentation.
- Read and manage order tickets/Kitchen Display Systems.
- Maintain high standards of food safety, hygiene, and cleanliness.
- Support dishwashing, kitchen cleaning, and back-of-house operations.
- Handle special orders, re-tacks, large parties, and high-volume service.
- Communicate effectively with Front-of-House and kitchen teams.
- Maintain urgency, teamwork, and strong product knowledge.
CANDIDATE PROFILE
- Previous kitchen, restaurant, or hospitality experience preferred.
- Good understanding of food preparation and kitchen operations.
- Strong teamwork, communication, and attention to detail.
- Ability to work efficiently in a fast-paced environment.
- Knowledge of food safety and hygiene standards.
careers@hrccolombo.com