Job Description
SO/ MALDIVES is reinventing the luxury island getaway experience with bespoke beach-front and over-water villas and sensorial experiences rooted in fashion and art. With diverse dining, a sophisticated playful beach club and serene spa all set in a private lagoon enclave, it's time to escape, explore and play. Where castaway meets runway, the stylish collection of 80 villa collections are designed for open plan living with panoramic ocean views.
A 15-minute speedboat ride from Velana International Airport whisks you away to a private island in this idyllic archipelago overlooking the Emboodhoo Lagoon. Introducing a new generation of luxury for modern adventurers.
Join the Front Row Now:
CHEF DE PARTIE
People & Culture - Host Cafeteria
Requirements:
- Confident working across both Hot and Cold Kitchen sections.
- Skilled in mise en place, food preparation, presentation, and maintaining consistent quality.
- Strong knowledge of HACCP and food safety standards.
- Minimum 1 year of experience in similar position.
- Knowledge of industry trends, regulations and best practices.
- Multicultural awareness and able to work with people from diverse culture.
- Excellent communication skills, both written and verbal required.
- Ability to work independently and has good initiative under dynamic environment.
- Customer-driven and self-motivated.
- People oriented and with pleasant personality.
