Job Description
Production Executive (Male) (Sausage Packing Area)
Qualifications and experience
- A Degree in general science / Diploma in Manufacturing Management or equivalent qualification.
- Atleast 3 years of Experience in FMCG Industry in a similar capacity.
- Knowledge in Total quality management (TQM) and total productive maintenance (TPM) would be an added advantage.
- Ability to plan & lead a team to achieve the production targets.
- Energetic & Dynamic personality.
- Computer literacy in MS Office Packages.
- Age below 35 years.
Location - Katunayake
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