Executive - Quality, Health & Safety and Environment
About the Employer
Job Description
EXECUTIVE – QUALITY, HEALTH & SAFETY AND ENVIRONMENT
Who We Are..
SriLankan Catering Limited the award-winning exclusive Airline Caterer in Sri Lanka counts over four decades of experience in delighting the passengers of most of the world’s finest airlines.
We take great pride in being among the best in the industry resulting in a meal service that discerning travellers may find in the experience availed at a five-star restaurant than in an aircraft cabin.
SriLankan Catering Limited is a fully owned subsidiary of SriLankan Airlines Ltd. and a state-owned enterprise having its catering operations in Bandaranaike International Airport Colombo (BIA), Mattala Rajapaksa International Airport (MRIA) and Colombo International Airport Ratmalana (CIAR) is also engaged in operating Airport Restaurants, Transit hotels, Industrial Laundry, while being the catering arm of VIP and Presidential Lounges and Business Class lounges located at the above airports.
SriLankan Catering Limited is an active member of International Flight Catering Association (IFCA) and International In-flight Food Services Association (IFSA).
The Person We Are Looking For..
We are looking for an energetic, enthusiastic, self-motivated person of good character with professional qualifications, ethics and with outstanding communication skills for the post of Executive – Quality, Health & Safety and Environment (QHSE). The successful candidate will report to the Hygiene & Quality Assurance Manager of the company and be responsible for tasks optimizing the productivity of the company.
KEY RESPONSIBILITIES INCLUDE:
- Maintaining updated records/schedules of ISO 9001:2015 (QMS), 22000:2018 (FSMS), HACCP, 14001:2015 (EMS) and ISO 45001:2018 (OSHMS) Requirements.
- Deliver good OHS&E & Security governance (structure, process and content) locally, in partnership with management & monitor the effectiveness of the governance structures, provide subject matter expertise.
- Monitoring Departmental Quality/Food Safety, Environmental, OSH objectives & responsible for the periodic reviews (every 6 months) & prepare the Objective Analysis Report with regard to the achievement of targets together with the reasons for nonconformance.
- Coordinate certification & surveillance audits by certifying body & ensure that any non-conformances and other audit outcomes are addressed as a priority.
- Oversee the HSEQ system for reporting incidents and hazards and for capturing training records.
- Development and completion of HSE& Safety Authority Health, Safety and Environment Compliance audits and site safety inspections.
- To provide concise, factual and accurate information through status reports to the Strategic Lead for H&S, ensuring all information is available to enable effective decisions and improvements to be made.
- Continual Improvement - Departmental Quality Improvement Teams suggestions/proposals to be analyzed every 6 months and report to Management Representative with regard to actions implemented/pending to be taken up at the Management Review Meetings for CEO’s recommendation.
- Preparation of information/records for Management Review Meetings/periodical external audits by the certification body and airline audits (related to QHSE).
PROFESSIONAL QUALIFICATIONS AND EXPERIENCE REQUIRED:
- Bachelor’s degree in Food Science, Microbiology or any other similar qualification.
- 01-year experience in Executive Capacity in a similar discipline.
- Certified Lead auditor in 45001:2018 (OSHMS) / Certificate in Occupational Safety & Health (Safety Officer)
- Working experience in ISO 9001:2015 (QMS), 22000:2018 (FSMS), HACCP, 14001:2015 (EMS) and ISO 45001:2018 (OSHMS) AND other regulated environments.
- Full / Part Professional Qualification in the relevant discipline.
- Credit passes for English and Mathematics for G.C.E. (O/L) and G.C.E. (A/L) qualification.
- High Level of IT Literacy including sound knowledge in MS Office, Excel & PowerPoint.
- Excellent writing and oral communication skills, problem solving skills & analytical skills.
- Sound planning and organizing skills coupled with a methodical approach to work.
The selected candidate can be assured of an attractive and enhanced remuneration package with fringe benefits.
If you are confident that you have the above required skills and experience for the job, please e-mail your resume to [email protected] including 2 non-related referees or send by post indicating the position applied for on the top left-hand corner of the envelope to below address within 10 days from the date of this advertisement.
Human Resources & Administration Manager
SriLankan Catering Limited
PO: Box: 07
Airline Centre, Bandaranaike International Airport
Katunayake.
Please visit us on www.srilankancatering.com/careers for more details.
