Job Description
We Are HIRING!
Chef Commis II
Be a part of something delicious! We are seeking dedicated Chef Commis II to fuel our outlet expansion in One Galle Face and Havelock City.
Responsibilities
- Assist with the preparation and cooking of dishes as directed by the Sous Chef.
- Ensure food preparation areas are clean and hygienic at all times.
- Prepare ingredients for high-quality dishes, following precise instructions and standards.
- Measure dish ingredients and portion sizes accurately.
- Maintain kitchen equipment and utensils in a clean and orderly condition.
Qualifications
- High school diploma or equivalent required; culinary diploma preferred.
- Previous experience in a kitchen setting is helpful.
- Understanding of basic food hygiene and kitchen safety practices.
- Ability to work efficiently in a fast-paced environment.
Apply Now!
Email: [email protected]
Phone: 0757336994
