Outlet / Restaurant Manager

FMCG / Restaurants / Food

About the Employer

Job Description

We Are HIRING

Outlet / Restaurant Manager

QUALIFICATIONS:

  • Proven 2 years of experience in restaurant management.
  • Strong leadership and communication skills.
  • Customer-focused with a positive attitude.
  • Ability to thrive in a fast-paced environment.

RESPONSIBILITIES:

  • Oversee daily restaurant operations.
  • Ensure exceptional customer service and quality.
  • Manage, train, and schedule staff.
  • Drive outlet profitability and sales.
  • Maintain high standards of health and safety.

Send Your CV To:

[email protected]

0757336994