Job Description
WE ARE HIRING!
COMMIS
Meeru Maldives Resort Island is looking for a dynamic, highly motivated individual who is passionate about developing career in hospitality to join our team as a Commis.
- To assist the Demi Chef De Partie with the daily kitchen tasks as per assigned kitchen.
- To ensure cleanliness in all food preparation areas are well-maintained in compliance with the HACCP standards.
- Any combination of education and experience or training that provides the required knowledge, skills and abilities.
- At least 3 year’s previous experience preferred in the following areas: Butchery, Hot Kitchen, Bakery/Pastry.
- First Aid Training preferred. Basic Food Safety certificate is an advantage.
We offer a great opportunity to succeed with the company that focuses on career development and growth.
If interested, you can apply through our career portal:
www.crownandchampersorts.com/careers.html
or send your updated CV to [email protected]
Deadline: May 27, 2025
Only shortlisted candidates will be contacted.
