Job Description

POST OF EXECUTIVE CHEF & PASTRY CHEF

Fingara Club, Boralesgamuwa's premier leisure and recreation destination, is searching for a highly skilled and passionate Executive Chef & Pastry Chef to elevate our diverse culinary offerings.

Are you a culinary artist with a flair for innovation and a dedication to exquisite taste? Do you thrive in a dynamic environment, leading and inspiring a team to create unforgettable dining experiences? If so, we want to hear from you.

Why Join Us?

  • Competitive Salary & Benefits: We offer a comprehensive salary package and benefits including health insurance, paid time off, and more.
  • Professional Growth: Opportunities for career advancement and professional development.
  • Creative Freedom: A vibrant environment that encourages innovation and creativity in the kitchen.
  • State-of-the-Art Facilities: Work with top-of-the-line kitchen equipment and ingredients.
  • Dynamic Team: Collaborate with a team of culinary experts who are passionate about food and hospitality.

Requirements:

  • Proven experience in the respective position you are applying for.
  • A culinary degree or equivalent certification is preferred.
  • Strong leadership and team collaboration skills.
  • Ability to work in a fast-paced environment.
  • Commitment to maintaining high standards of food quality, hygiene, and presentation.

How to Apply:

Interested candidates are invited to send their resume, cover letter, and a portfolio of their culinary work to [email protected] with the subject line "Chef Application - [Position]" or WhatsApp your CV to 0777 256 111 (Please refrain from contacting, as it would be an immediate disqualification).

Join us in creating exceptional dining experiences and be a part of our esteemed culinary team.

Apply within 7 days from the date of advertisement.