Job Description
We Are Hiring
for Various Positions!
Front Office
- Guest Relations Executives
- Telephone Operators
- Reservation Agents
- Reservation Executives
- Bell Boys
F&B
- Restaurant & Bar Manager
- F&B Coordinators
- Restaurant Supervisors
- Restaurant Hostess
- Restaurant Captains
- Barmen
- Stewards
- Stewarding Supervisors
- Kitchen Stewards
Maintenance
- Engineering Supervisors
- Engineering Coordinators
- Boiler Operators
- Electricians
- A/C Technicians
Security
- Security Officers
- Life Guards/Pool Attendants
- Drivers
Accounts
- Cost Controller
- Cashiers
- Night Auditors
Housekeeping
- Supervisor
- Desk Coordinator
- Florist
- Tailor
- Room Boys/Girls
- Uniform Room Attendants
- Laundrymen
- Public Area Attendants
- Cloak Room Attendants
- Caretaker
- Gardeners
Banquets & Events
- Assistant Manager
- Coordinator
Kitchen
- Chef De Partie (Chinese/Indian/Pastry)
- Chef De Partie (Hot/Cold/Pastry/Butchery)
- Commis I/II/III (Hot/Cold/Pastry/Butchery)
- Kitchen Artist
Prerequisites:
- Should possess an approachable and outgoing personality.
- 1-2 years of experience in a similar capacity at a star class Hotel.
- Fluency in English & other languages will be an added advantage.
How to Apply:
Email your Curriculum Vitae with contact details to [email protected] within 14 days of this advertisement.
Contact Information:
Director Human Resources
Mount Lavinia Hotel
No. 100, Hotel Road, Mount Lavinia
Tel: 0112 711 711