Job Description
WE ARE HIRING!
RESTAURANT MANAGER
Join the Dynamic Team at BreadTalk Sri Lanka
Are you passionate about food and service quality, and looking to lead a team in an internationally recognized brand? BreadTalk, a globally recognized bakery and cafe brand, is looking for a dedicated and people-oriented Restaurant Manager to join our dynamic team in Sri Lanka.
Be a part of an internationally recognized brand
QUALIFICATIONS
- Minimum 2-3 years of experience in a similar managerial role (Hospitality/Restaurant preferred)
- Strong leadership, communication, and people-management skills
- Solid understanding of food, beverage, customer service, and restaurant operations
- Ability to work under pressure and manage operations independently
- Excellent problem-solving and decision-making abilities
- Ability to motivate and develop a team
- Age below 40 years
KEY RESPONSIBILITIES
- Oversee daily restaurant operations to ensure smooth and efficient service
- Lead, train, motivate, and supervise staff to maintain high performance standards
- Deliver exceptional customer service and handle guest complaints professionally
- Maintain cleanliness, hygiene, and service quality in line with company standards
- Manage inventory, ordering, and cost control effectively
- Coordinate with management and handle reporting procedures
- Ensure compliance with all operational policies and procedures
WHY JOIN BREADTALK?
- Be part of an internationally recognized brand
- Friendly and supportive work environment
- Opportunities for career growth and development
HOW TO APPLY
Email: [email protected]
Phone: 0779773152
LOCATION:
Havelock, Union Place, Kiribathgoda
Bring your passion for food and people, grow with Bread Talk!
