Job Description
GRANBELL HOTELCOLOMBO
WE ARE ON THE LOOKOUT FOR TALENTS
The very first Granbell Hotel in Sri Lanka, we aim to deliver a genuine Japanese hospitality experience to our guests. With meticulously designed living spaces, spa, rooftop pool and bar with the unique touch of Japanese architectural design and traditional Japanese cuisine, complimented with generous Sri Lankan hospitality, we are setting out to create a distinctly luxurious backdrop to create memories.
Your Granbell journey will bring boundless career prospects, great perks, and the learning experience that comes with a high-performing working environment. If you want to be part of the team that makes 'The Granbell Experience' a reality here in Sri Lanka. If you are efficient, intelligent, think differently and open to diversity and teamwork - yes we want to hear from you!
VACANCIES
- Sous Chef (Japanese / Multi-Cuisine)
- Executive Sous Chef - Pastry
- Sous Chef - Pastry
- Chef De Partie (Japanese / Multi-Cuisine)
- Commis (Japanese / Multi-Cuisine)
- Kitchen Stewarding Supervisor
- Housekeeping Executive
- Room Attendant
- Public Area Attendant
- Interns (Front Office / Housekeeping)
If interested forward your resume to the email below
(Candidates with a minimum of 01-year experience with similar capacity in star-class hotels are encouraged to apply)
Only shortlisted candidates will be contacted
www.granbellhotel.lk
- 282/5, Kollupitiya Road, Colombo 03| Hotline: 94 11 2 397 397
