Job Description
GOURMET
MARKET
MA'S
KITCHEN
VACANCIES
Concept Store Manager
Shape the Future of Gourmet Retail. Are you passionate about good food with the skills to build a successful retail experience? Gourmet Market by Ma's Kitchen, a growing chain of gourmet retail stores, is seeking a concept store manager Manager to join our dynamic team. The concept store manager will play a pivotal role in managing the day-to-day operations and strategic expansion of our growing retail network.
What You'll Do:
- Oversee the daily operations of our existing stores, ensuring smooth and efficient running.
- Develop and implement strategies to maximize sales, profitability, and customer satisfaction.
- Identify and evaluate new store locations, negotiate leases and manage store buildouts. Develop and maintain strong relationships with vendors and suppliers.
- Recruit, train, and mentor store staff, fostering a positive and high-performing team environment.
- Analyze data and reports to identify areas for improvement and track key performance indicators (KPIs).
- Stay abreast of industry trends and best practices in food retail.
Who You Are:
- You have formal qualifications in Business Administration, Retail Management, or a related field.
- Possess a minimum of 5 years of experience in retail management, with strong experience in a multi-store environment.
- A proven track record of success in driving sales growth, profitability, and exceeding targets.
- Excellent leadership, communication, interpersonal, and problem-solving skills.
- Strong analytical and financial acumen, ability to work in a computerized environment. Ability to multi-task, prioritize, and manage multiple projects simultaneously.
- Passion for food and a good understanding of food, ingredients, and cooking habits.
To Apply
Email your CV to [email protected] with 2 non-related references within 10 days of the advertisement.
