Job Description

Hiring Alert

Stewarding Associate

Uga is a distinguished luxury boutique hotel chain, offering an exquisite collection of properties across Sri Lanka. Our portfolio includes Uga Ulalagala in Anuradhapura, Jungle Beach in Trincomalee, The Bay in Pasikuda, Uga Chena Huts in Yala and Uga Ghiri in Ella. Additionally, our luxury villas including Uga Hallowella in Hatton, Uga Prava in Tangalle and Uga Riva in Negombo offer unparalleled exclusivity and indulgence. At Uga, we blend the natural beauty of Sri Lanka with the finest hospitality.

At Uga Resorts, our properties are more than luxury escapes, they are living, breathing love letters to the heritage, wilderness, and untamed beauty of Sri Lanka. From the historic, sun-drenched estates of the Cultural Triangle to the pristine, sequestered coastlines, our collection of resorts represents the absolute pinnacle of experiential luxury.

Jungle Beach – Trincomalee is seeking a Stewarding Associate to join our team. The selected candidate will be responsible for assisting the daily operations of the Kitchen department, by ensuring the cleanliness, hygiene, and proper handling of kitchen equipment, utensils, and food & beverage service areas while maintaining the highest standards of sanitation and operational efficiency.

By maintaining exceptional service standards, as a Stewarding Associate, you will support the smooth functioning of our daily operations by ensuring the timely processing, proper care, and quality control of all kitchen operations. We are looking for a dedicated professional who understands that behind every memorable guest experience lies attention to detail, operational excellence, and a commitment to delivering outstanding hospitality.

The Ideal Profile We Are Looking For:

• A Proven Track Record: Previous experience in stewarding, kitchen operations, or a similar role within the hospitality industry will be an added advantage. Fresh candidates with a positive attitude are also encouraged to apply.
• Operational Knowledge: Basic knowledge of cleaning procedures, food safety, hygiene standards, and the proper handling of kitchen equipment and chemicals, with a commitment to maintaining a safe and sanitary work environment.
• Collaboration and Accountability: A dependable team player who works closely with the Kitchen and Food & Beverage teams to ensure the timely availability of clean utensils, crockery, cutlery, cookware, and kitchen equipment.
• Organizational Skills: A structured and proactive professional who effectively prioritizes kitchen tasks, maintains quality standards, and supports seamless guest service delivery.
• Professional Qualifications: A qualification in Hospitality Management will be an added advantage.

At Uga Resorts, you will empower a world class team, drive operational excellence, and help curate unparalleled guest journeys that resonate long after departure.

As an ambassador of Uga Resorts, you will help create Indelible Imprints by delivering thoughtful, heartfelt, forward-thinking culture that upholds and builds upon this living legacy. Apply now to begin your journey with Uga Resorts by sending your resume to hr-jb@ugaresorts.com

Please mention “Stewarding Associate” in the subject line of the email.

If you are among the initial shortlisted candidates, you will receive a request from our Talent Acquisition Team to schedule an initial introductory call. With a name that's synonymous with luxury hospitality, we are proud to welcome you to explore a career with Uga Resorts.

Our website: www.ugaresorts.com

Uga

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