Sous Chef / Commis

FMCG / Restaurants / Food

About the Employer

Job Description

WE'RE HIRING!

Sous Chef & Commis

JOIN OUR CULINARY TEAM AT MOMENTS RESTAURANT UNAWATUNA

Sous Chef

  • Previous experience in a similar role
  • Strong culinary skills and creativity
  • Ability to manage and motivate a team
  • Good knowledge of food safety & hygiene
  • Passion for delivering high-quality food

Commis

  • Previous kitchen experience (preferred)
  • Willing to learn and grow
  • Good teamwork skills
  • Positive attitude
  • Passion for the culinary arts

Perks

  • Free meals
  • Staff accommodation (on site)
  • Opportunity for growth
  • Friendly & supportive work environment

Be part of a great team!

Send Your CV to [email protected]

Contact Us: 0763015005 / 0762571868