Sous Chef | Commi I & II | Executive Housekeeper
Hotel / Hospitality / Tourism / Leisure
About the Employer
Job Description
JOIN OUR TEAM AT ORIENT HOTEL BANDARAWELA
Are you passionate about hospitality and ready to take your career to the next level?
WE ARE HIRING:
SOUS CHEF
- At least 3-4 years experience in a similar role
- Ability to manage kitchen operations and supervise junior staff
- Good knowledge of international and Sri Lankan cuisine
- Should be able to plan a menu for Western / Eastern guests
COMMI - I & II
- Minimum 2-3 years of experience
- Passion for food preparation and presentation in the hot & cold range
EXECUTIVE HOUSEKEEPER
- Minimum 5 years of experience in housekeeping management
- Strong attention to detail and team management skills
APPLY NOW
Please apply with copies of testimonials to:
The Director, Orient Hotel,
Orient Building, 74 1/1,
Dawson Street, Colombo 02.
Email: [email protected]
Whatsapp - 077 7605080
* competitive package
* a professional and friendly work environment
