Job Description
WE ARE HIRING!
BANQUET EXECUTIVE
- Plans, coordinates, and oversees banquet events, ensuring seamless service, guest satisfaction, and adherence to hotel standards.
Qualifications & Experience:
- Diploma or degree in Hospitality Management or related field
- 2+ years experience in banquet or event management
- Strong leadership and coordination skills
- Excellent communication and customer relationship management
WAITERS & CASHIER
- Serve food and beverages professionally, ensure guest satisfaction, maintain cleanliness of tables, and support smooth restaurant operations.
- Handles billing and payment transactions accurately, manages cash/credit/card handling, and ensures a smooth checkout experience for guests at the restaurant.
Qualifications & Experience:
- Minimum O/L qualification for waiters, A/L for cashier
- 1+ year experience in a hotel or fine dining restaurant preferred
- Pleasant personality with good communication skills
- Ability to work in a team and under pressure
SEND CV
584, Moragahahana Road, Thalagala, Homagama
0704204488
0706204488
