Job Description
Our career growth opportunities are as far reaching as our business.
Job Description:
- Monitor & perform various laboratory testing for all raw materials up to finished product analysis.
- Understanding and implementing the requirements of the ISO 9001, ISO 14001, ISO 22000, HACCP, GMP systems.
- Implement the procedures, documentation and record maintenance related to management system activities.
- Inspecting all processes in the factory to ensure that the quality, food safety and environmental standard are maintained as per plans and company objectives.
Required Skills/Experience:
- BSc. Degree in Food Science & Technology or any associated discipline with a Minimum of 3 years of experience in Food Manufacturing industry.
- Age: Below 35 Years.
- Should possess good communication skills in English and Sinhala/Tamil. Team player who can work with multidisciplinary team.
Selected applicants will be offered an attractive remuneration package.
Please send in your resume to [email protected] within 14 days of this advertisement.
Group Chief Human Resources Officer
Cargills (Ceylon) PLC,
No: 28, R.A. De Mel Mawatha,
Premier Pacific Pinnacle Building, Colombo 04.
Tel: 011 2 427 777
www.cargillsceylon.com
SINCE 1844
Cargills