Job Description

We Are Hiring

• COMMI 3 CHEFS
• TRAINEE CHEFS
• KITCHEN HELPERS
• KITCHEN STEWARDS
• CREW MEMBERS

Know the basic mise en place techniques and can understand an order well enough to prepare it?

Or are you experienced with taking and serving customer orders, have strong interpersonal communication skills, a pleasant personality and can ensure the highest of hygiene standards no matter where in the restaurant you work?

We are looking for organized and energetic kitchen and counter staff to join our team.

You should:

• possess a Hotel School diploma or NVQ 3rd level certification
• be aged between 19 – 25 years
• ideally with experience in a similar role
• possess good communication and interpersonal skills
• be able to work a flexible schedule including long hours, evenings, weekends, and holidays
• have the ability to work under pressure.

Candidates with no experience and with the intention of obtaining the required industrial training under respective Hotel Schools are encouraged to apply for these roles.

An attractive salary and other fringe benefits similar to industry standards awaits the right candidate.

Interested candidates can forward their updated resumes to shalika@foodstudio.lk or contact 077 949 0148 with post being applied for mentioned in the subject tab.

FOOD STUDIO

CONNECT & COLLABORATE

Lower Ground Floor, One Galle Face Mall

Level 3, Colombo City Centre

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