Job Description
We are hiring Commis I & II Layover
Who are we?
We are a growing café brand in Sri Lanka and looking to expand rapidly in the next few years. Currently operating four outlets in Sri Lanka
Job role and expectations
- Involve in food preparation daily whilst maintaining the standard and quality.
- Have experience in making sandwiches, bagels and other coffee shop savories.
- Experience in dessert making like waffles, crepes is also important.
- Ability to work in a team environment.
- Work location - Colpetty Maring Drive
- Need to be flexible with the shifts
If you fit the profile and want to join our growing young team, please email CV to [email protected]
