Restaurant Vacancies

Hotel / Hospitality / Tourism / Leisure

About the Employer

Job Description

VACANCIES:

  • DEMI CHEF DE PARTIE
  • 1ST COMMI
  • 2ND COMMI
  • TRAINEE COOK

We require a minimum of 3 to 5 years’ experience in Restaurant and banquet services.

  • An attractive remuneration package on Experience together with service charge Duty meals and accommodation.
  • Please forward a detailed CV that includes of two non-related references.

SEND YOUR CV TO :

[email protected]

CONTACT

076 798 9331 / 076-6690533