Job Description
THE THINNAI HOTEL JAFFNA
The Thinnai – Jaffna, a 4-star hotel is seeking for experienced candidates for Kitchen, Engineering, Food & Beverage, Housekeeping and Front Office Departments. If you are innovative, empowered and have the passion to drive forward exceptional change, this opportunity is for you.
We are Hiring!
KITCHEN
- ASSISTANT JUNIOR SOUS CHEF
- CHEF DE PARTIE
- DEMI CHEF DE PARTIE - BUTCHERY
- COMMI I - PASTRY
- COMMI II
- COMMI III
ENGINEERING
- AC CUM GENERAL TECHNICIAN
FOOD & BEVERAGE
HOUSEKEEPING
- HK SUPERVISOR
- ROOM ATTENDANT
FRONT OFFICE
- FRONT OFFICE SUPERVISOR
- RESERVATION AGENT
Candidate Profile
- Minimum of one year of experience in similar capacity, preferably at a luxury resort.
- Ability to work as a team player and coordination with other departments.
- Possession of a proven Bachelor's degree or Diploma in Hospitality Management or a related field is considered an additional qualification.
If you are confident that you possess the right skills, knowledge and the passion to grow with us, please send your application within 14 days of this advertisement to [email protected].